Monthly Archives: March 2014

A pretty baking dish

I stumbled upon a darling pop-up shop over the weekend called Potager. I went inside—just to browse—and walked out with this beautiful baking dish by Riess, a family-owned Austrian company. Don’t you love the eggplant color? I can’t wait to use it to roast spring and summer vegetables or to serve up a delicious dish… Read more »

The weekend is here!

Happy Friday, my darling readers! How was your week? I’m so excited for a bit of down time this weekend. I also really want to see the new Wes Anderson film, The Grand Budapest Hotel. Doesn’t it look so good? Wishing you a lovely weekend ahead. Here, to get it started right, a few happy… Read more »

Date night at French Louie

For a spontaneous date night last week, Matt and I decided to check out French Louie, a delicious new restaurant (from the guys behind Buttermilk Channel) that just opened in our neighborhood. The space is gorgeous! Soft lighting, hand-painted walls, tons of secluded tables—there’s even an outdoor seating area, set to open when the snow… Read more »

March Page: A toast!

A belated toast to March with this post! This winter—although long and snow-filled—has flown by, don’t you think? March is my favorite transition month: the temperatures start to climb a tiny bit higher, the days get lighter longer, and we can start thinking about trading our snow boots for rain boots (in bright colors, of… Read more »