Come August, the only thing I want to snack on are heirloom tomatoes. I’m so lucky that there are two farmer’s markets within walking distance from my apartment with table after table of fresh garden picks. This weekend, I went to both—making a single serving salad for myself on Saturday (with olive oil, balsamic, and… Read more »
There’s no better way to spend a Sunday than tasting heirloom tomatoes at the open-air New Amsterdam Market downtown. All 20 varieties were delicious, and I was more than okay with lining up to try each one. My favorites were the Black Prince tomato (which tasted rather egg-planty) and the Sun Gold cherry tomato. Blame… Read more »
