The weekend is here!

Happy Friday! What do you have planned for the next couple of days off? We have tickets to The Great Googa Mooga, an amusement park of food and drink taking place in Brooklyn this weekend! Anthony Bourdain, Tom Collicchio, Marcus Samuelsson — these are just a few of the participating chefs. The Roots and Hall & Oates are also scheduled to perform, and so far, the weather forecast looks great. Expect photos from the day next week. In the meantime, wishing you a wonderful start to the weekend ahead! Here, to get it started right, a few happy posts from around the web:

Room with a pool.
Love this print.
How this dog wears a bow tie.
The perfect yellow dress.
Sunset in Paris.
Reese, the glamazon.

Old school hipstamatic.
Red socks.

Green Lake (Part One and Two).

Summer uniform (yes, please).

Cooking Page: Take 2, 3 and 4!

I’m thrilled to report: my cooking lessons with Shalah have continued! And I think I’m improving, although I’d still call myself the sous chef. 🙂 We’re making the transition from the cold weather to warm in New York, and the dishes above reflect this change. 


The first: a delicious recipe for chicken parmesan. The fresh mozzarella and basil really made the flavor pop. It was a rainy, cold night when we decided to give this dish a try. Definitely warmed us right up!
The second: our mouths watered at the sight of Deb’s recipe for extra garlicky pasta with broccoli rabe on her food blog Smitten Kitchen. As an hors d’oeuvre, we also made white bean dip from scratch, and served it with bread. This recipe was so easy to make. And fresh broccoli rabe — how can you go wrong?

The third: this week, we decided to have a burger party. Shalah picked up some ground bison, and we also made a vegetarian option, following Gwyneth Paltrow’s recipe for homemade veggie burgers. The bison was a hit; the veggie burgers might take a bit of practice to perfect. 🙂 As a side dish, we made a fresh zucchini salad, seasoned with lemon, salt and pepper, and a touch of cilantro and mint.

The cooking lessons will continue — check back for more recipe recommendations soon!

A Cappella Page: The Wheatones

For those of you who are long-time readers of this blog, you already know: a cappella music is something I love. Based on this, you can only imagine my delight at having the chance to reconnect with Janine Perry, campus representative and technology liaison for the Wheaton College Wheatones, the group I used to sing with (so many) years ago. 

A bit of background: the Wheatones is the oldest all-female a cappella group at Wheaton. In the last 10 years, the a cappella scene has exploded on campus with the launch of groups like The Blend and Voices United to Jam. Add to this the Whims and the Gentlemen Callers, and you’ve got five groups in total, which makes for an impressive array of vocal talent on a campus with just 1500 students. Here, Janine talks about the Wheatones’ most crowd-pleasing numbers, and explains why the community aspect of singing is her favorite part.
How would you describe the a cappella scene at Wheaton? It’s really strong. With five groups, almost everyone on campus has a connection to someone who sings a cappella. At Wheaton, the a cappella groups are almost like fraternities and sororities. Our work is creative and productive and we have a lot of fun, too.
What do you love the most about a cappella? The community. You not only have a group of friends to start off with at Wheaton and stay with until your departure point, you’re also able to interact with the members of the other groups. This year, we actually arranged a song to perform with all five a cappella groups on campus. It was Britney Spears’ ‘Till the World Ends. It was a mess, but it was so much fun to get together and collaborate.
Tell me about SLYPE — it’s basically a cappella initiation at Wheaton, right? It’s one of the most fun nights of the semester. It takes place when we hold auditions. We hear so many wonderful voices, and then we get to welcome a new friend to the group. At midnight, once we’ve made our decision on who we’re going to accept, we pull the girls out of their dorm rooms, run around campus screaming, and sing together under the archway on upper campus. Everyone comes out to watch.
Is the audition process still pretty rigorous? Yes! First, the girls have to sing a song of their choice, then they have to sing scales, and repeat melodies from memory. It’s always a bit scary. You can tell the girls are really nervous, and it’s always difficult. But the ones who are meant to get through do.
Do you remember the song you auditioned with? I tried out after transferring to Wheaton in January of my sophomore year. I sang a song called “The Garden,” by Mirah.
Was a cappella something you always wanted to do? My audition was actually the first time that I sang in front of anyone, other than the person I was dating at the time. I didn’t wear my glasses so I couldn’t see anyone when I was singing.
What are the Wheatones’ most crowd-pleasing numbers? One of our biggest hits has always been “Gangster’s Paradise,” mostly because it’s so unexpected to see girls singing rap. We also just started performing “Stacy’s Mom” by Fountains of Wayne and “C’est La Vie” by Bewitched. Both seemed to go over really well!
Who are the a cappella groups that you’re listening to right now? We just performed with Fermata Town. They’re a post-collegiate group, and they were really excellent. The Dartmouth Aires are also fantastic. We performed with them in 2010, and they were so incredible. Then, of course, they went on to become nationally recognized thanks to The Sing-Off. We were so proud!
A cappella continues to make numerous appearances in pop culture. Is there a TV show or movie that you think gets it right? I don’t really know. I don’t even watch Glee. A few of the girls in the group do. It is cool that it makes people more familiar with what we do. That way, when you tell someone that doesn’t sing in an a cappella group, they have a general idea of what it’s like. It makes people more interested.
Catch a live performance by the Wheatones at the Commencement Reunion Concert this Friday, May 18.

Making an entrance

Such grace, and poise! With these pics, I think Kate Middleton has officially set a new standard for how to make the perfect entrance. Stepping out of her town car en route to an Olympic Gala Concert in London, Kate looked stunning in her teal Jenny Packham dress. I love that you can see her sparkly Jimmy Choos from the moment her foot touches the ground. I give her credit — not only is she elegant, she’s coordinated, too! 

(Images via The Daily Mail)

The weekend is here!

Happy Friday, my darling readers! I’m so looking forward to the weekend. My main goal? To read. 🙂 I love Joanna’s idea of a book club dedicated to magazine articles only. Two that I’d love to discuss? This one and this one from the June issue of Vanity Fair. Wishing you a wonderful and relaxing weekend ahead (and a happy Mother’s Day, too!). Here, to get it started right, a few happy posts from around the web:
Puppy love, a la Ryan Gosling.
A British dessert party.
Take me there.
Darling eyebrows.
Lemon, grape and mint — oh my!
Cabin fever.
The app I’m buying next.
Flower arrangements by Gwyneth.
Fashion do: the maxi skirt.

Best. Tumblr. ever.

 (Image via Pinterest)